A walk-in freezer is a great investment for any restaurant or cafe. Not only does it allow you to efficiently store and cool foods, but installing a walk-in freezer can free up space in your kitchen and allow you to expand your menu too.
When it comes to your walk-in freezer, it’s safe to say that the doors receive most of the daily general wear and tear. Your walk-in unit is likely used most days, and therefore it’s important that it receives the correct maintenance and care to keep it in top condition. While you likely regularly clean out the inside of the unit and wipe it down regularly, it’s important to remember to look after the doors too.
It can be easy to disregard the door handles, hinges and gaskets, but these are all important components and it’s crucial that these parts are maintained correctly.
Here are four ways to ensure your walk-in freezer doors are maintained and protected, helping to extend the overall lifespan of your unit.
Choose a reputable installation company
If your doors aren’t installed correctly, you’re going to experience a number of problems over the years. Before you even begin your maintenance routine, it’s important to make sure that the walk-in freezer installation company you choose is reliable and reputable. Choose a company that offers installation and maintenance services too.
Invest in adequate protection
Adding an extra protectant to the doors will extend their lifespan and keep them looking new. Investing in some kick plates can provide an extra barrier of protection between shoes and your walk-in door, preventing scuffs, marks and dents.
Maintain your doors correctly
Your door gaskets should be wiped down regularly with warm soapy water to remove any grime and dirt that has built up. Not only is this important to keep your doors looking bright and new, but it’s crucial for hygiene reasons too. If your door hinges are not self-lubricating, you’ll need to make sure they are manually lubricated at least once a year. If the door gaskets become stiff or begin to crack at any point, you should get them repaired as soon as possible.
Look out for the signs you need to call an expert service technician
Knowing when to call an expert service technician can save you lots of money on repairs down the line and extend the lifespan of your walk-in unit. Common signs to look out for include a build up of condensation or frost on your door and problems with the temperature inside.
At Mitchell’s, we have a wide range of experience and knowledge both installing and servicing retail and restaurant fridges in Gloucester. Whether you need a walk-in freezer for your restaurant or a catering fridge, we’ve got you covered. Visit our website to learn more about our services.