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Looking After Your Restaurant Fridges in the Summer Months

Maintaining restaurant fridges during the summer months is crucial for ensuring the safety and quality of your food. At Mitchells, a facilities management and building services company based in Gloucester, we offer expert advice on commercial refrigeration maintenance. In this blog, we will discuss the importance of looking after your restaurant fridges, focusing on commercial refrigeration and commercial fridge repair.

The Importance of Regular Maintenance

Regular maintenance of your restaurant fridges is essential, especially during the summer when temperatures rise. Routine checks can identify potential issues before they lead to costly breakdowns, for example, saving you money in the long term. Similarly, well-maintained fridges operate more efficiently, reducing overall energy consumption and costs. The consistent temperatures that a well-maintained restaurant fridge offers ensure food is stored safely, preventing spoilage and potential food poisoning risks.

Tips for Summer Maintenance

Proper maintenance of your restaurant fridges is part of responsible ownership, however, it doesn’t need to be difficult. Learn more about summer commercial fridge maintenance below.

Cleaning

To ensure your commercial refrigeration system can work efficiently and effectively, it’s important to carry out thorough deep cleaning. Dirt and dust build-ups can block a fridge’s ventilation, for example, preventing the needed airflow.  You should also ensure that door seals are intact and clean to prevent cool air from escaping, which can overwork your fridge and lead to a warmer inside temperature.

Monitor Temperature Settings

Keep an eye on temperature settings to ensure they remain consistent. Any fluctuations can indicate a problem that needs addressing by a professional In the UK, food safety laws stipulate that chilled food temperature should be below 8°C while in storage, so take regular readings of food temperatures to get an accurate sense of how your fridge is working.

Signs Your Commercial Fridge Needs Repair

Knowing when to call for commercial fridge repair is crucial for preventing major issues. Signs to look out for include:

  • Grinding, hissing, or buzzing sounds that indicate mechanical problems
  • Fluctuating temperatures
  • Water or refrigerant leaks
  • Excessive frost

Our team at Mitchells offer prompt and reliable commercial fridge repair services to address these issues, minimising downtime and ensuring your operations run smoothly.

Benefits of Professional Services

Hiring professional services for maintaining and repairing your restaurant fridges ensures that the job is done correctly and efficiently. Most professional technicians have the knowledge and experience to diagnose and fix issues accurately. Their professional services can quickly resolve problems, allowing you to focus on running your business. The regular maintenance and timely repairs they offer can extend the lifespan of your equipment, saving you money in the long run.

Why Choose Mitchells?

Mitchells in Gloucester offers top-notch commercial refrigeration services, including maintenance, repairs, and installations. Their team of skilled technicians is dedicated to providing reliable and efficient service to keep your restaurant fridges running optimally during the summer months.

Ensure that your restaurant fridges are ready for the summer heat with professional maintenance and repair services. Please visit the Mitchells website for further information about us and our team. Alternatively, for our services please contact us directly.

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